If you have been following along, you know I’m all about making life just a little more delightful—and that includes what’s in your glass. Whether you’re hosting friends, unwinding after a long day, or simply treating yourself to a little “me moment,” this Strawberry Basil Mocktail is one you will come back to again and again.
Let me introduce you to one of my favorite go-to drinks: the Strawberry Basil Smash. Not only is it refreshing, but it’s also incredibly versatile.It’s quick, pretty, and packed with flavor. The best part? Once you’ve mastered the base, it’s easy to mix things up with fun seasonal twists.
Today, I’m sharing the original recipe I love and three simple variations that are perfect for spring, summer, or any time you need a little refresh.
The Base Recipe: Strawberry Basil Smash
Looking for a refreshing strawberry basil mocktail? This is the drink I reach for when I want something light, fruity, and refreshing. Not only is it beautifully vibrant, but it is also incredibly easy to make. The combination of sweet strawberries and fragrant basil creates a mocktail that’s both delicious and visually stunning, making it perfect for any occasion.
Whether you are hosting a summer gathering or simply relaxing at home, this strawberry basil mocktail is sure to hit the spot.
Plus, it’s non-alcoholic, so everyone can enjoy it—whether you’re sipping solo or sharing with friends.
Ingredients:
- 3–4 ripe strawberries, hulled
- 3 fresh basil leaves
- Juice of 1/2 lime
- 1 tsp honey or agave (optional)
- Ice
- Sparkling water or club soda
- Garnish: extra basil or strawberry slice
Instructions:
- In a shaker or sturdy glass, muddle the strawberries and basil until juicy and fragrant.
- Add lime juice and honey/agave if using.
- Fill the glass with ice.
- Top with sparkling water and stir gently.
- Garnish and enjoy!
💡 Tip: You can prep the muddled strawberry-basil mixture ahead of time and store it in the fridge for a quick mocktail later!
Variation #1: Strawberry Basil Lemonade
If you’re a fan of citrus, this Strawberry Basil Lemonade mocktail is the perfect twist on the classic recipe. The tartness of fresh lemon balances the sweetness of strawberries, while the basil adds a refreshing herbaceous note. This combination makes for a drink that’s light, vibrant, and perfect for a hot afternoon.
In addition to its great taste, this mocktail is incredibly versatile. You can serve it over ice or blend it into a frozen treat for a cool and creamy version.
How to make it:
- Swap the lime juice for fresh-squeezed lemon juice
- Add 1/4 cup cold water to dilute (or use lemonade)
- Still add sparkling water if you want a little fizz
- Garnish with a lemon wheel and basil
Variation #2: Strawberry “Mojito” Mocktail
Looking for something with a minty twist? This Strawberry “Mojito” Mocktail combines the best of both worlds: sweet strawberries, refreshing basil, and the coolness of mint. While this mocktail doesn’t contain any rum, the fresh flavors will make you feel like you’re sipping a classic mojito.
Perfect for summer parties or backyard BBQs, this version is a great way to add a fresh touch to your gatherings. Moreover, it’s incredibly easy to make, so even if you’re new to mocktails, you will feel like a pro in no time.
It’s the perfect non-alcoholic alternative that everyone will love!
How to make it:
- Add 3–4 mint leaves along with the basil when muddling
- Add a splash of coconut water for a light, natural sweetness
- Top with sparkling water and garnish with a mint sprig
Optional: A pinch of sea salt adds a fun twist and brings out the flavors!
Variation #3: Strawberry-Ginger Fizz
For a bit of sparkle and spice, the Strawberry-Ginger Fizz is a must-try. Ginger beer adds a bold, spicy kick, while the strawberries and basil give it a refreshing, fruity twist. This combination makes it the ideal drink for those who enjoy a little fizz with their mocktail.
Furthermore, the added ginger helps to balance the sweetness of the strawberries, creating a well-rounded flavor profile that’s both lively and satisfying. Whether you’re serving it for a special event or just because, it’s bound to be a hit!
How to make it:
- Make the base recipe, but instead of sparkling water, use a splash of ginger beer (non-alcoholic) or ginger ale
- Garnish with a thin slice of fresh ginger or a candied ginger cube on a toothpick
- Add a few crushed ice cubes for that classic “mule” feel
Altogether, these three variations of the Strawberry Basil Mocktail prove that you don’t need alcohol to enjoy a refreshing, flavorful drink. Whether you prefer a tangy lemonade, a mojito twist, or a fizzy ginger version, each of these mocktails brings something unique to the table.
So why not try them all? I promise you’ll find a new favorite for the summer (or any season!).
And honestly, it’s also just a great excuse to use your prettiest glassware—even if it’s just you and your dog on the patio (looking at you, Abby the Chi 🐾).
Let me know if you try one of these or make your own version. Tag me @MidlifeLifestyle on Instagram—I’d love to see your take on it!
👉 Check it out on my Instagram: https://www.instagram.com/reel/DJTAgZ_uQ7V/Instagram